If you’re a sauce lover, then you should never settle for fries with just ketchup. Fries can be so much more with the right dipping sauce.
With these 3 dips the experience will be even better.

Dips for Supercrunch fries

Hash browns with toppings are always a good idea! These are topped with lightly whipped ricotta, and garnished with juicy segments of roasted fig, and a crispy Parma ham crumbs with pine nuts and herbs.

Hash browns with whipped ricotta, figs, and Parma ham crumb

What the Dutch apple pie is to the Netherlands, the crostata is to Italy. Bake it one or two days in advance so that the taste is even better. As an added bonus, you don’t have to worry about dessert during dinner! Serve with a scoop of vanilla ice cream.

Crostata with sweet potato cubes and apricot jam

Delicious stew with green beans under a festive topping of potato croquettes.

Laurel stew with green beans and potato croquette topping

Forget the classic sundae with warm cherry sauce. Surprise your guests with our crispy churros with warm cranberry compote and ice cream. 

Churros with warm cranberry compote and ice cream

Delicious zucchine with parmesan and Aviko Pure & Rustic fries. 

Zucchini fries with parmesan

These gratins are a rewarding side dish. With Brie and roasted grapes, they will be enjoyed by young and old alike. Garnish them with crispy fried sage leaves.

Gratins with Brie, roasted grapes and crispy sage

Leg of lamb, a nice piece of meat for spring! And a delicious potato gratin goes perfectly with it.

Leg of lamb with rosemary, garlic and gratin 

Delicious, easy to make and perfect for the winter season: the Sicilian mash bowl 

Sicilian mash bowl 

A tender piece of meat with a classic French bistro, roasted fennel and fries with skin. 

Grilled bavette with beurre cafe de paris and roasted fennel

Delicious, easy to make and perfect for the winter: the Spanish mash bowl

Spanish mash bowl

A brownie made from sweet potato cubes. Deliciously served with caramel popcorn and ice cream.

Sweet potato brownie with ice cream

Typically French and oh so tasty! Just take your time. The French guests at the table will really enjoy it. And those gratins that are served with it are unbeatable! 

Beef bourguignon with gratins 

Vegan Thai cauliflower satay with sweet diced potato, prepared in the oven or on the bbq.

Thai cauliflower satay with sweet potato cubes 

Sweet potato fries are presented with an added dash of fun in a crispy tortilla wrap bowl, with a topping of fresh lettuce, creamy guacamole 

Tortilla wraps with sweet potato fries 

Delicious, easy to make and perfect for the winter season: the Mexican mash bowl

MEXICAN MASH BOWL

Cheddar, Mozzarella, Gouda cheese: this platter has it all. With delicious dips to top it off: mild coarse mustard, mango chutney and piccalilli.

Platter Cheese madness

Veggie is booming! A delicious combo of Jalapeño snacks, Mozzarella fingers, Onion rings, Sweet corn bites with 3 delicious dips: hummus, muhammara and yogurt mayonnaise.

 Platter Veggie delight

This spicy board is here for anyone who loves "hot".  A combination of Jalapeño snacks, Chili Cheddar Cheese nuggets, Spicy Jack wedges and Onion rings. With irresistible dipping sauces to top it off.

Platter Heavenly Hot

Wow! This means trouble. This board is irresistible. Squid strips, Mozzarella fingers, Philadelphia snacks, Spicy Jack wedges and as dips: tzatziki, pesto and guacamole.

Platter Mixed Trouble

Avocado salad with pancetta, ricotta crostini and edible flowers for an extra summery touch.

Avocado salad with pancetta, flowers and ricotta crostini 

Delicious beef burger with Pure & Rustic fries on the side

Burger with chorizo, roasted pepper and caramelized onion

This popular sharing platter is an Aviko classic. For your sharing menus, on-the-go options and bar snack

Spicy cheese bites sharing platter

Traditional pastry dish from Spain. A quick and easy solution for the growing appetite for sweet treats

Churros with strawberry sauce and white chocolate shreds

An Indian dish on the menu is always a hit! 

Satay udang with sweet and sour tomatoes, cucumber and ginger

Burrata, mozzarella with a heart of cream, is making spectacular advances in our country and is a must for any trendy menu. Serve with trendy fries with skin! 

Burrata with crispy pancetta and radicchio arugula salad 

Churros are a popular Spanish dessert that is quite popular in the US. They are made with simple choux pastry fried in hot oil and coated in cinnamon sugar.

Churros with white and dark chocolate sauce, with chopped hazelnuts and coconut flakes

Churros don’t have to just be a sweet treat, freshly fry them then wrap in bacon and bake for a crunchy, salty treat that’s perfect dipped in a soft boiled egg.

Bacon Wrapped Churros with Dippy Eggs

Take a classic combination and give it a twist with this delicious fusion of flavours

Peanut Butter & Jelly Churros

Recipes

Are you looking for new recipes for your menu? 
Aviko is happy to help you find some extra inspiration. 
Recipes for main courses, side dishes or snack menu.