Hotels and accommodations

Aviko are hotel food suppliers to the global hotel industry, providing a range of classic potato dishes, such as our dauphinoise gratins, starters, appetisers, sides and a range of premium fries and chips that will complement your hotel food offerings, be it room service or in your hotel restaurant.

Inspiration for your hotel

Which Foodservice trends will determine the future of the industry?
Trends are not always an oracle, some fade as quickly as they appear. In this article, we will look at those gastronomy trends that can definitely change the face of the Horeca industry.
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The latest food trends served by Aviko
The latest food trends with the potato in the leading role. You can only read about them at Aviko, of course!
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The philosophy of building a seasonal menu
A seasonal menu offers a number of advantages that you as a food professional should know about. We have found some great examples and give you some tips on how to go about it
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