How to deliver the best fries
You don’t simply deliver the best fries. Customers are more likely to order fries if they are sure they will be hot and crispy on arrival. Are you going to work with our eight tips?
Tips to deliver the best fries:
- Coated fries are best for delivery
- Choose coated fries that are cut thicker if intense potato flavour and high heat are most important to you
- Choose coated fries with a thinner cut size if a crispy bite is most important to you
- Always prepare fries last in order to keep the time in the package as short as possible
- Do not put salt on the fries; instead, add some salt separately. This way, the fries won’t get soggy
- Pack sauces and toppings separately from the fries
- Do not include serviettes in the package of the fries because they may become soggy
- Make holes in the packaging. The ventilation ensures that the fries can breathe and do not become soggy
